0 from 21 votes
Monte Cristo Breakfast Sandwich
This Monte Cristo Breakfast Sandwich is a delicious twist on a classic! Sweet and savory meet together in this easy-to-make, decadent breakfast sandwich.
Prep Time
15 mins
Cook Time
15 mins
Total Time
23 mins
Servings: 2
Calories: 622 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 eggs
- ¼ cup maple syrup
- ¼ cup milk
- ¼ teaspoon vanilla
- 4 artisan wheat bread slices any dense wheat bread works well
- 2 Tablespoons cream cheese
- 3 slices deli black forest ham deli turkey, or both
- 2 eggs fried (middles poked and spread out so the eggs lay flat)
- 2 slices Swiss cheese
- powdered sugar
- raspberry jam or any jam you like
Instructions
- Mix eggs, maple syrup, milk, and vanilla together with a fork and pour into a shallow dish.
- Spread a good amount of cream cheese on each slice of bread. Add the ham and turkey, a fried egg, and a slice of Swiss cheese to one slice of bread and top with another slice of bread making a sandwich.
- Dip each sandwich in the egg mixture and turn it over so the entire outside of the sandwich is coated in the egg mixture.
- Cook on a skillet or in a frying pan over medium heat as if you were making French toast.
Cup of Yum
Nutrition Information
Calories
622kcal
(31%)
Carbohydrates
47g
(16%)
Protein
37g
(74%)
Fat
31g
(48%)
Saturated Fat
14g
(70%)
Cholesterol
398mg
(133%)
Sodium
963mg
(40%)
Potassium
528mg
(15%)
Fiber
4g
(16%)
Sugar
24g
(48%)
Vitamin A
950IU
(19%)
Calcium
411mg
(41%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 622
% Daily Value*
| Calories | 622kcal | 31% |
| Carbohydrates | 47g | 16% |
| Protein | 37g | 74% |
| Fat | 31g | 48% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 398mg | 133% |
| Sodium | 963mg | 40% |
| Potassium | 528mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 24g | 48% |
| Vitamin A | 950IU | 19% |
| Calcium | 411mg | 41% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.