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Mrs. Waterman's Stuffed Mushrooms

A recipe for Italian-style stuffed mushrooms.

Prep Time
45 mins
Cook Time
45 mins
Total Time
1 hr 15 mins
Servings: 6 to 8 servings
Calories: 193 kcal
Course: Appetizer
Cuisine: Italian , American

Ingredients

  • 20 to 24 large white mushrooms wiped clean with a damp paper towel, stems removed and finely chopped
  • 1 small onion finely chopped
  • ½ green pepper finely chopped
  • 2 cloves garlic minced
  • 3 tablespoons unsalted butter
  • ¾ cup crushed Ritz crackers
  • ½ cup finely chopped pepperoni
  • ½ cup grated romano cheese
  • 1 tablespoon dried parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon seasoned salt
  • ¼ teaspoon black pepper

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. Melt the butter in a large (10 to 12-inch) skillet over medium heat, then add the chopped mushroom stems, onion, pepper and garlic. Saute until the mixture is softened and most of the liquid has evaporated, about 10 minutes. Remove from the heat and stir in the remaining ingredients.
  3. Fill each mushroom cap with the stuffing and bake until the mushrooms are dark and the stuffing is golden, about 25 minutes. Serve warm.

Notes

  • Note: The stuffing can be made up to 2 days ahead of time. The mushrooms can be assembled, placed in a baking dish, covered and refrigerated for up to 1 day before baking.
  • Nutritional values are based on one mushroom

Nutrition Information

Calories 193kcal (10%) Carbohydrates 10g (3%) Protein 7g (14%) Fat 14g (22%) Saturated Fat 6g (30%) Cholesterol 33mg (11%) Sodium 726mg (30%) Potassium 307mg (9%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 245IU (5%) Vitamin C 11.5mg (13%) Calcium 121mg (12%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6to 8 servings

Amount Per Serving

Calories 193

% Daily Value*

Calories 193kcal 10%
Carbohydrates 10g 3%
Protein 7g 14%
Fat 14g 22%
Saturated Fat 6g 30%
Cholesterol 33mg 11%
Sodium 726mg 30%
Potassium 307mg 7%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 245IU 5%
Vitamin C 11.5mg 13%
Calcium 121mg 12%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.