5.0 from 6 votes
Muffin Mix Pancakes (Only 3 Ingredients)
Muffin mix pancakes are an amazing breakfast shortcut! With just 3 ingredients, you can whip up different flavors of pancakes...in minutes!
Prep Time
10 mins
Cook Time
10 mins
Total Time
14 mins
Servings: 6
Calories: 90 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 package muffin mix 6-7oz package
- 1/2 cup
- 1 egg
Instructions
- Whisk together the muffin mix, milk, and egg in a large bowl, until well combined. Allow this mixture to rest for a few minutes while you heat up the pan.
- Heat your skillet over medium-high heat. Once hot, coat with butter or non-stick cooking spray.
- Scoop 1/4 cup batter into the hot pan. Cook until bubble appear on top of the entire surface of the pancake (about 2 minutes).
- Flip the pancake and cook until the bottom is also golden brown (another 2 minutes). Remove pancake from the pan and move to a separate plate to keep warm.
Cup of Yum
Notes
- Nutrition information is an estimate only; your actual values will vary based on exact ingredients used and serving size.
Nutrition Information
Calories
90kcal
(5%)
Carbohydrates
0.2g
(0%)
Protein
15g
(30%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.003g
Cholesterol
66mg
(22%)
Sodium
43mg
(2%)
Potassium
226mg
(6%)
Fiber
0.01g
(0%)
Sugar
0.1g
(0%)
Vitamin A
107IU
(2%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 90
% Daily Value*
| Calories | 90kcal | 5% |
| Carbohydrates | 0.2g | 0% |
| Protein | 15g | 30% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 66mg | 22% |
| Sodium | 43mg | 2% |
| Potassium | 226mg | 5% |
| Fiber | 0.01g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 107IU | 2% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.