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Nacho Chicken

This Nacho Chicken is basically nachos on top of chicken! Think of it as making your favorite snack a little healthier by adding some protein. This only has a couple of ingredients and is so easy. It's ready in less than 30 minutes.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4 servings
Course: Main Course
Cuisine: Mexican

Ingredients

  • 4 4 small boneless skinless chicken breasts (see Note)
  • 1/2 1/2 cup chunky salsa
  • 1/4 1/4 cup sour cream
  • 1/2 1/2 cup crushed tortilla chips
  • 1/2 1/2 cup shredded Mexican cheese
  • (optional) guacamole

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees.
  2. Place chicken on foil-covered baking sheet.
  3. Top each chicken breast evenly with salsa, sour cream and tortilla chips.
  4. Bake 20 minutes. Remove from oven; sprinkle with cheese. Bake 10 minutes or until chicken is done and juices run clear. Top with guacamole if desired.

Notes

  • Notes: Make sure your chicken breasts are thin. I buy the ones from Costco which are really thick so I half them lengthwise to make thin breasts.Source: http://allrecipes.com/Recipe/Chicken-Nacho-Bake-2/Detail.aspx?event8=1&prop24=SR_Thumb&e11=chicken%20tortilla%20bake&e8=Quick%20Search&event10=1&e7=Recipe&soid=sr_results_p1i15