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Negroni
The classic Italian Negroni recipe features an easy 1-1-1 ratio of Campari, gin, and sweet vermouth. Served over ice, this stunning, deliciously-bitter cocktail is both refreshing and complex. Here's how to make a Negroni!
Prep Time
5 mins
Total Time
5 mins
Servings:
1
drink
Calories:
198 kcal
Course:
Cocktails
Cuisine:
Italian
Ingredients
- 1 ounce Campari
- 1 ounce gin
- 1 ounce sweet vermouth (I recommend Carpano Antica Formula Vermouth for this drink.)
- 1 orange peel for garnish (optional
Instructions
- Add the Campari, gin, and sweet vermouth to a mixing glass filled with ice. Stir until very cold and perfectly diluted, about 30 seconds.
- Strain into a rocks glass over ice and (optional) garnish with an orange peel.
Cup of Yum
Nutrition Information
Calories
198kcal
(10%)
Carbohydrates
11g
(4%)
Protein
0.2g
(0%)
Fat
0.02g
(0%)
Sodium
1mg
(0%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Vitamin A
50IU
(1%)
Vitamin C
16mg
(18%)
Calcium
19mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 1 drink
Amount Per Serving
Calories 198
% Daily Value*
| Calories | 198kcal | 10% |
| Carbohydrates | 11g | 4% |
| Protein | 0.2g | 0% |
| Fat | 0.02g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 26mg | 1% |
| Fiber | 1g | 4% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 16mg | 18% |
| Calcium | 19mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.