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Negroni

The classic Italian Negroni recipe features an easy 1-1-1 ratio of Campari, gin, and sweet vermouth. Served over ice, this stunning, deliciously-bitter cocktail is both refreshing and complex. Here's how to make a Negroni!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 drink
Calories: 198 kcal
Course: Cocktails
Cuisine: Italian

Ingredients

  • 1 ounce campari
  • 1 ounce gin
  • 1 ounce sweet vermouth (I recommend Carpano Antica Formula Vermouth for this drink.)
  • 1 orange peel, for garnish (optional)

Instructions

    Cup of Yum
  1. Add the Campari, gin, and sweet vermouth to a mixing glass filled with ice. Stir until very cold and perfectly diluted, about 30 seconds.
  2. Strain into a rocks glass over ice and (optional) garnish with an orange peel.

Nutrition Information

Calories 198kcal (10%) Carbohydrates 11g (4%) Protein 0.2g (0%) Fat 0.02g (0%) Sodium 1mg (0%) Potassium 26mg (1%) Fiber 1g (4%) Vitamin A 50IU (1%) Vitamin C 16mg (18%) Calcium 19mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1drink

Amount Per Serving

Calories 198

% Daily Value*

Calories 198kcal 10%
Carbohydrates 11g 4%
Protein 0.2g 0%
Fat 0.02g 0%
Sodium 1mg 0%
Potassium 26mg 1%
Fiber 1g 4%
Vitamin A 50IU 1%
Vitamin C 16mg 18%
Calcium 19mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.