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5.0 from 3 votes

Ninja Air Fryer Chicken Wings

Indulge in a mouthwatering delight with these ninja air fryer salt and pepper chicken wings! Crispy and delicious, they are perfect for any occasion.

Prep Time
5 mins
Cook Time
5 mins
Total Time
29 mins
Servings: 4
Calories: 332 kcal
Course: Main Course , Lunch , Dinner
Cuisine: Chinese , American , International

Ingredients

To air fry the chicken wings
  • 2 pounds chicken wings (about 900 grams)
  • 2 tablespoon cornstarch (optional - see notes)
  • 2 cloves garlic finely minced
  • ½ teaspoon salt (or more, to taste)
  • ½ black or white pepper (use more or less, as preferred)
  • 1 tablespoon olive oil
Topping
  • ½ teaspoon salt
  • ½ teaspoon black or white pepper
  • ½ teaspoon garlic powder (ground garlic)
  • ½ teaspoon Chinese 5 spice (optional)
  • 2 red or green chilis thinly sliced (optional - to garnish)
  • 2 prigs spring onions (or scallions) thinly sliced (to garnish)

Instructions

    Cup of Yum
  1. Preheat your air fryer at 380 degrees F (190 degrees C).
  2. Prepare the chicken wings: remove any present feathers. If they are whole, separate the flats from the drumsticks and cut off the tips. Pat the chicken dry as this helps keep them crispy. 2 pounds chicken wings
  3. Transfer the chicken wings to a bowl. Add the cornstarch, minced garlic, salt, pepper, and olive oil. Toss until all the chicken wings are fully coated. For maximum flavor, you want to allow the chicken wings to marinate for at least 30 minutes but this is optional. 2 tablespoon cornstarch 2 cloves garlic ½ teaspoon salt ½ black or white pepper 1 tablespoon olive oil
  4. Without overcrowding, arrange the chicken wings in a single layer inside your air fryer basket. Cook in batches if necessary.
  5. Air fry the salt and pepper chicken wings at 380 degrees F (190 degrees C), for 24-30 minutes, or until they reach an internal temperature of at least 165°F (74°C). Flip them mid-cooking. Once done, remove the chicken wings from the air fryer and transfer them to a bowl.
  6. Prepare the topping by combining salt, black or white pepper, garlic powder, and Chinese 5 spice in a small bowl. Add this spice mix to the bowl with the chicken wings and gently toss to combine. ½ teaspoon salt ½ teaspoon black or white pepper ½ teaspoon garlic powder ½ teaspoon Chinese 5 spice
  7. Transfer the chicken wings to a plate, garnish them with sliced spring onions and chilis, and allow them to rest for at least 2-5 minutes. 2 red or green chilis 2 sprigs spring onions (or scallions)
  8. Serve these ninja air fryer salt and pepper chicken wings with some dipping sauce, a side salad, or your favorite side dishes.

Notes

  • The cornstarch helps draw moisture from the chicken wings, thereby helping to keep them crispy. You can also use baking powder, in place of cornstarch.

Nutrition Information

Calories 332kcal (17%) Carbohydrates 7g (2%) Protein 23g (46%) Fat 23g (35%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g Monounsaturated Fat 10g Trans Fat 0.2g Cholesterol 94mg (31%) Sodium 675mg (28%) Potassium 290mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 455IU (9%) Vitamin C 35mg (39%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 332

% Daily Value*

Calories 332kcal 17%
Carbohydrates 7g 2%
Protein 23g 46%
Fat 23g 35%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 10g 50%
Trans Fat 0.2g 10%
Cholesterol 94mg 31%
Sodium 675mg 28%
Potassium 290mg 6%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 455IU 9%
Vitamin C 35mg 39%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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