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No Bake Blueberry Cheesecake

This no-bake blueberry cheesecake is perfect for hot summer days and can be decorated for any red, white, and blue-inspired party.

Prep Time
15 mins
Resting Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 12 servings
Calories: 96 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 (8 ounce) bricks cream cheese room temperature
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tablespoons fresh squeezed lemon juice
  • 1 teaspoon vanilla bean paste
  • 12 mini graham cracker crusts storebought or homemade
  • 1 cup fresh blueberries
  • 12 ounces wild blueberry jam
  • 6 large strawberries tops removed and cut in half

Instructions

    Cup of Yum
  1. In the bowl of an electric mixer, add cream cheese and condensed milk.
  2. Beat together until smooth, about 3 minutes.
  3. Add in vanilla bean paste and lemon juice. Mix until combined.
  4. Pour cream cheese mixture into the 12 mini graham cracker crusts. .
  5. Cover the pies in one layer of blueberries and let the mixture set up for at least 2 hours in the refrigerator.
  6. Stir the wild blueberry jam to loosen it up and smooth it on top of the blueberries.
  7. Using a mini-star cookie cutter, to cut star shapes in each strawberry half. This is an optional step, but it does tend to impress people when you bring it to a party.
  8. Keep the cheesecakes cold until serving.

Nutrition Information

Serving 1serving Calories 96kcal (5%) Carbohydrates 23g (8%) Protein 0.3g (1%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.05g Monounsaturated Fat 0.2g Cholesterol 0.1mg (0%) Sodium 14mg (1%) Potassium 45mg (1%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 9IU (0%) Vitamin C 8mg (9%) Calcium 8mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 96

% Daily Value*

Serving 1serving
Calories 96kcal 5%
Carbohydrates 23g 8%
Protein 0.3g 1%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.05g 0%
Monounsaturated Fat 0.2g 1%
Cholesterol 0.1mg 0%
Sodium 14mg 1%
Potassium 45mg 1%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 9IU 0%
Vitamin C 8mg 9%
Calcium 8mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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