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No Bake Chilled Cheesecake
5 from 4 votes

No Bake Chilled Cheesecake

No bake chilled cheesecake – super easy chilled cheesecake made with cream cheese and whipping cream. Super creamy and sinfully delicious.

Prep Time
30 mins
Total Time
30 mins
Servings: 10 people
Calories: 277 kcal
Course: Cake
Cuisine: International

Ingredients

(A):
  • 7 oz (200g) graham cracker or Oreo, crushed (approx 2 cups)
  • 1/2 tick butter melted
(B):
  • 2 blocks cream cheese
  • 120 g (4⅕ oz) sugar
  • 1 tablespoon lemon juice
(C):
  • 1 ¾ cup whipping cream
  • 2 tablespoons sugar

Instructions

    Cup of Yum
  1. Combine ingredients (A) and press them into the springform pan. Chill in the refrigerator.
  2. Beat the cream cheese from ingredients (B) until smooth on low speed. Add the sugar and lemon juice, and mix well on medium speed until smooth.
  3. From ingredients (C), whip the cream and sugar until medium peaks form and the mixture is no longer runny.
  4. Combine the cheese mixture and whipped cream. Pour into the prepared pan and chill overnight.

Notes

  • This recipe has no gelatin, thus the texture is soft and creamy. Best to warm your knife before cutting and make sure you wipe it clean with a damp cloth after cutting. Besides springform pan (whole cake), you can use any sizes of cups/bowls/glasses/ramekins as container, just need to equally divide the mixture and chilled. In fact, it's easier if you don't use a pan. Besides the topping stated above, you may change to any desired toppings, for examples: fresh fruits, berry compote, crushed nuts, caramel sauce, chocolate ganache, etc.

Nutrition Information

Serving 10people Calories 277kcal (14%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 17g (26%) Saturated Fat 9g (45%) Cholesterol 57mg (19%) Sodium 147mg (6%) Sugar 17g (34%)

Nutrition Facts

Serving: 10 people

Amount Per Serving

Calories 277

% Daily Value*

Serving 10people
Calories 277kcal 14%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 17g 26%
Saturated Fat 9g 45%
Cholesterol 57mg 19%
Sodium 147mg 6%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.