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5.0 from 12 votes

No Bake Chocolate Chip Cookie Dough Cheesecake Recipe

Try this Chocolate Chip Cookie Cheesecake Recipe today. You are going to love this mini chocolate chip no bake cheesecake recipe. Make them today!

Prep Time
20 mins
Refrigerate
1 hr
Total Time
1 hr 20 mins
Servings: 12
Calories: 211 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 Chocolate Chip Cookies
  • 2 tablespoons butter
  • (2) 8 oz. packages of cream cheese softened at room temperature
  • 1/2 cup heavy whipping cream
  • 2 teaspoons vanilla extract
  • 2/3 cup brown sugar
  • 3/4 cup mini chocolate chips
  • 12 Mini chocolate chip cookies or larger cookies cut into pieces for serving

Instructions

    Cup of Yum
  1. In food processor blend together the chocolate chip cookies with the butter creating your cookie dough crust. Press a tablespoon and a half of the mixture into each serving jar. Press the mixture so it's firm in the bottom of each jar to make the crust.
  2. Using a mixer with the whisk attachment, whip the cream cheese until it's smooth.
  3. Add in the brown sugar and mix until it's well blended, then add the vanilla extract and heavy whipping cream. Whip until fluffy and light.
  4. Stir in 1/2 cup of the mini chocolate chips.
  5. Spoon the cream cheese mixture into the jars over the cookie crust.
  6. Top the jars with the remaining chocolate chips and a small cookie.
  7. Refrigerate for at least 1 hour before serving and then enjoy!

Notes

  • This recipe combines two of my favorite things...cookies and cheesecake.

Nutrition Information

Calories 211kcal (11%) Carbohydrates 27g (9%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 21mg (7%) Sodium 71mg (3%) Potassium 43mg (1%) Sugar 22g (44%) Vitamin A 230IU (5%) Calcium 30mg (3%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 211

% Daily Value*

Calories 211kcal 11%
Carbohydrates 27g 9%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 21mg 7%
Sodium 71mg 3%
Potassium 43mg 1%
Sugar 22g 44%
Vitamin A 230IU 5%
Calcium 30mg 3%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.