5.0 from 9 votes
No Bake Cookie Butter Oatmeal Cookies
Make delicious no bake cookies without peanut butter! Use speculoos cookie butter to make these delicious oatmeal cookies
Prep Time
5 mins
Cook Time
5 mins
Servings: 15 cookies
Calories: 277 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter 1 stick
- 1 cup sugar
- 1 cup packed brown sugar
- 1/2 tsp salt
- 1/2 cup whole milk
- 2 tsp vanilla extract
- 1/2 cup cookie butter
- 3 cups rolled oats
- Optional: 1/2 cup chocolate chips
Instructions
- Line a baking sheet with parchment paper. Melt butter in a medium saucepan over medium heat. When its melted add sugar, brown sugar, salt, and milk to the pan.
- Increase the heat to med-high and stir until the mixture boils. When it comes to a roiling boil, set the timer for 1 minute and do not touch the mixture. Immediately remove from the heat after the minute.
- Carefully add the vanilla to the mixture - it may spit. While the mixture is still very hot, mix in the cookie butter until a smooth even mixture remains.
- Pour over rolled oats and mix until the oats are evenly coated. While this mixture is still warm. Grab 1.5 tbsp of the oat mixture with a cookie scoop and use your hands to form into small cookies. Place cookies on the cookie sheet to cool. They are easier to form if the mixture is warm so it helps to work quickly.
- If desired, heat 1/2 cup chocolate chips until melted. Drizzle over top of fully cooled cookies. Allow the chocolate to harden and enjoy!
Cup of Yum
Notes
- Store at room temperature for up to 5 days. Freeze for up to 3 months.
Nutrition Information
Serving
1g
Calories
277kcal
(14%)
Carbohydrates
43g
(14%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
17mg
(6%)
Sodium
87mg
(4%)
Potassium
93mg
(3%)
Fiber
2g
(8%)
Sugar
31g
(62%)
Vitamin A
202IU
(4%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 277
% Daily Value*
| Serving | 1g | |
| Calories | 277kcal | 14% |
| Carbohydrates | 43g | 14% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 17mg | 6% |
| Sodium | 87mg | 4% |
| Potassium | 93mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 31g | 62% |
| Vitamin A | 202IU | 4% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.