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No-Bake Cookies (VIDEO)
These classic No-Bake Cookies are easy to make and require no oven, making them an easy and satisfying dessert. The chocolate, peanut butter, and oatmeal combo is perfection!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 24 cookies
Calories: 173 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter, cut into tablespoon pieces
- 2 cups granulated sugar
- 1/2 cup milk
- 1/4 cup unsweetened cocoa powder
- 1/2 cup creamy peanut butter
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon kosher salt
- 3 cups quick oats
Instructions
- Line two large baking sheets with parchment paper or silicone baking mats. Set aside.
- Place the butter, granulated sugar, milk, and cocoa powder in a medium saucepan. Over medium heat, bring to a boil, stirring occasionally. Once the mixture is at a rolling boil, boiling around the edges and in the middle, boil for one minute.
- Remove the pan from the heat and stir in the peanut butter, vanilla, and salt. Stir until peanut butter is melted and smooth. Stir in the oats.
- Drop spoonfuls of the mixture (about 2 tablespoons per cookie) onto the prepared baking sheets, and let sit at room temperature until cooled and hardened, about 20 to 30 minutes.
Cup of Yum
Notes
- Store the cookies in an airtight container for up to 3 days or in the fridge for up to 1 week. You can also freeze the cookies.
- Store the cookies in an airtight container for up to 3 days or in the fridge for up to 1 week. You can also freeze the cookies.
Nutrition Information
Serving
24g
Calories
173kcal
(9%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
11mg
(4%)
Sodium
75mg
(3%)
Potassium
89mg
(3%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
126IU
(3%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 173
% Daily Value*
| Serving | 24g | |
| Calories | 173kcal | 9% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 75mg | 3% |
| Potassium | 89mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
| Vitamin A | 126IU | 3% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.