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No Bake Cream Cheese Peanut Butter Pie
4.8 from 8 votes

No Bake Cream Cheese Peanut Butter Pie

No-bake cream cheese peanut butter pie is an easy and amazing no-bake pie! The filling is so creamy and delicious inside a sweet, buttery, chocolate graham cracker crust. This is perfect for your next gathering!

Prep Time
20 mins
Chill
2 hrs
Total Time
2 hrs 20 mins
Servings: 8 Servings
Calories: 528 kcal
Course: Dessert
Cuisine: American

Ingredients

Chocolate Graham Cracker Crust: (You can also use store bought)
  • 1½ cups graham cracker crumbs chocolate or regular can be used
  • ¼ cup white sugar
  • 6 tablespoons butter melted
For filling:
  • 8 oz cream cheese softened
  • 1/2 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 8 ounces whipped topping such as cool whip, thawed
  • Whipped Cream optional
  • chocolate syrup optional

Instructions

Crust
    Cup of Yum
  1. In a medium sized bowl combine graham cracker crumbs, white sugar, and melted butter until incorporated.
  2. Pour into a 8-9 inch pie pan and press firmly on the bottom and side of the pan to form the crust. Put in the fridge while you make the filling.
  3. If you would like to bake the crust to help it form, bake at 375℉ for 8 minutes. let cool completely before adding the filling.
Filling
  1. To make the filling: Beat the cream cheese, confectioners' sugar, and peanut butter until smooth. Fold in the thawed cool whip until combined. Pour into the graham cracker crust and spread evenly on top. Chill for 2-3 hours or overnight.
  2. Top with whipped cream and chocolate syrup as desired before serving.

Notes

  • Updated on November 3, 2022
  • Originally Posted On: August 2, 2015

Nutrition Information

Calories 528kcal (26%) Carbohydrates 37g (12%) Protein 8g (16%) Fat 40g (62%) Saturated Fat 22g (110%) Cholesterol 78mg (26%) Sodium 441mg (18%) Potassium 205mg (4%) Fiber 2g (8%) Sugar 26g (52%) Vitamin A 934IU (19%) Calcium 72mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8 Servings

Amount Per Serving

Calories 528

% Daily Value*

Calories 528kcal 26%
Carbohydrates 37g 12%
Protein 8g 16%
Fat 40g 62%
Saturated Fat 22g 110%
Cholesterol 78mg 26%
Sodium 441mg 18%
Potassium 205mg 4%
Fiber 2g 8%
Sugar 26g 52%
Vitamin A 934IU 19%
Calcium 72mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.