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5.0 from 225 votes

No Bake Eclair Cake

No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake!

Prep Time
20 mins
Chill time
8 hrs
Total Time
8 hrs 20 mins
Servings: 12 servings
Calories: 464 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3 1/2 cups whole milk
  • 2 boxes (3.4 ounces each) instant French vanilla pudding mix
  • 16 ounce tub Cool Whip (this is 1 large tub, or use small 8-ounce tubs) thawed
  • 1 box Graham crackers
  • 1 tub chocolate frosting

Instructions

    Cup of Yum
  1. In a large mixing bowl, whisk together the milk and instant vanilla pudding until well combined. Set aside to thicken for a few minutes, stirring occasionally. Once thickened, fold in the Cool Whip.
  2. Place a single layer of graham crackers in the bottom of a 9x13-inch pan. Top with half of the pudding mixture. Add another single layer of graham crackers, then the remaining pudding mixture. Top with a final layer of graham crackers.
  3. Scoop the chocolate frosting into a microwave-safe bowl and heat in 15-second increments until melted, stirring well between each cooking interval. Pour the frosting over top of the eclair cake.
  4. Refrigerate the eclair cake for about 30 minutes until the chocolate frosting is set, then cover with plastic wrap and chill overnight, or 8 hours.
  5. Slice the eclair cake into 12 servings and serve chilled.

Nutrition Information

Calories 464kcal (23%) Carbohydrates 77g (26%) Protein 6g (12%) Fat 15g (23%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 3mg (1%) Sodium 451mg (19%) Potassium 295mg (8%) Fiber 2g (8%) Sugar 55g (110%) Vitamin A 174IU (3%) Calcium 152mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 464

% Daily Value*

Calories 464kcal 23%
Carbohydrates 77g 26%
Protein 6g 12%
Fat 15g 23%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 3mg 1%
Sodium 451mg 19%
Potassium 295mg 6%
Fiber 2g 8%
Sugar 55g 110%
Vitamin A 174IU 3%
Calcium 152mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.