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5.0 from 48 votes

No-Bake Granola Bars

A simple, and healthier alternative to granola bars. This no-bake granola bars recipe will be your new go-to snack that can be made in 10-minutes.

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 358 kcal
Cuisine: Vegetarian , Vegan , gluten-free

Ingredients

  • 2 cups cooking OR rolled oats
  • ¾ cup + 2 tbsp peanut butter
  • ½ cup mixed nuts OR trail mix
  • ¼ cup honey
  • 2 tbsp coconut oil softened
  • 1 tbsp flaxseeds
  • 1 tbsp chia seeds
  • 1 tbsp hemp seeds
  • 1 tbsp vanilla
  • ½ tsp salt
  • ½ cup dairy-free chocolate chips your choice!

Instructions

    Cup of Yum
  1. Prepare an 8x8 inch pan with parchment paper and set it aside.
  2. Add all ingredients to a large bowl. Mix to combine.
  3. Transfer the granola mixture to the prepared pan and press down.
  4. Set in the fridge for a minimum of 2 hours. 
  5. Cut into 8 equal pieces. Enjoy!!

Notes

  • Store in an airtight container in the fridge for up to 2 weeks, or in the freezer for 1 – 2 months. HOT TIP- you can individually wrap the granola bars in plastic wrap to make it easy to grab and go!
  • Store in an airtight container in the fridge for up to 2 weeks, or in the freezer for 1 – 2 months. HOT TIP- you can individually wrap the granola bars in plastic wrap to make it easy to grab and go!
  • We used a combo of white, dark, and butterscotch chips! Have fun and use your favorite chocolate chips or chocolate bar!
  • We used a combo of white, dark, and butterscotch chips! Have fun and use your favorite chocolate chips or chocolate bar!
  • Use ANY nut butter OR combo of nuts/trail mix that you want. Again, you get to customize it! Try using almond butter, coconut flakes, and dried cranberries – this is a combo that Tori loves! 
  • Use ANY nut butter OR combo of nuts/trail mix that you want. Again, you get to customize it! Try using almond butter, coconut flakes, and dried cranberries – this is a combo that Tori loves! 
  • To make this completely vegan, be sure to use maple syrup in the place of honey and dairy-free chocolate chips!
  • To make this completely vegan, be sure to use maple syrup in the place of honey and dairy-free chocolate chips!
  • Cut these into whatever sized pieces you would like, or make them into energy bites!
  • Cut these into whatever sized pieces you would like, or make them into energy bites!

Nutrition Information

Serving 8 Calories 358kcal (18%) Carbohydrates 30.8g (10%) Protein 10.4g (21%) Fat 21.8g (34%) Saturated Fat 6.4g (32%) Polyunsaturated Fat 5.1g Sodium 104.6mg (4%) Fiber 4.7g (19%) Sugar 11.9g (24%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 358

% Daily Value*

Serving 8
Calories 358kcal 18%
Carbohydrates 30.8g 10%
Protein 10.4g 21%
Fat 21.8g 34%
Saturated Fat 6.4g 32%
Polyunsaturated Fat 5.1g 30%
Sodium 104.6mg 4%
Fiber 4.7g 19%
Sugar 11.9g 24%

* Percent Daily Values are based on a 2,000 calorie diet.