0 from 36 votes
No Bake Lotus Biscoff Bars
Incredibly delicious Lotus Biscoff Bars! These easy no bake bars are packed with cookie butter yumminess and topped with a layer of chocolate.
Prep Time
15 mins
Additional Time
1 hr 30 mins
Total Time
1 hr 45 mins
Servings: 16
Calories: 489 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For the Base:
- 226 g (1 cup) unsalted butter , cubed
- 300 g (1 cup) smooth Biscoff Spread
- 200 g (1 cup) icing sugar powdered sugar
- 250 g (1 pack) Biscoff cookies
For the chocolate topping:
- 280 g (1 ½ cups) dark chocolate chips
- 100 g (1/3 cup) smooth Biscoff spread
To decorate (optional)
- 3 tbsp smooth Biscoff spread
Instructions
- Crush the biscuits by placing in a ziplock bag and crushing with a rolling pin or pulsing in a food processor .
- Add the butter and Biscoff spread to a mixing bowl and microwave for 40 seconds. Mix well until smooth.
- Add the icing sugar and Biscoff cookie crumbs and mix until combined.
- Spread the cookie bar mix into a lined baking pan and level.
- Put the chocolate chips and Biscoff spread in a mixing bowl and heat in microwave for 30 second bursts, stirring in between, until melted and smooth.
- Pour the chocolate over the cookie base and put in the fridge to set for at least 90 minutes or overnight.
- Slice the bars using a large knife (it helps to run hot water over the blade). You can slice into 16 squares or even smaller - these bars are very rich! Drizzle with a little Biscoff spread if you like.
Cup of Yum
Notes
- These bars will keep well for up to a week stored at room temperature in an airtight container or in the fridge if it is warm. Wrap cookie bars in cling film or aluminium foil and store them in a suitable container. Thaw before serving.
Nutrition Information
Calories
489kcal
(24%)
Carbohydrates
47g
(16%)
Protein
4g
(8%)
Fat
32g
(49%)
Saturated Fat
16g
(80%)
Trans Fat
1g
Cholesterol
34mg
(11%)
Sodium
202mg
(8%)
Potassium
130mg
(4%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
368IU
(7%)
Vitamin C
1mg
(1%)
Calcium
62mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 489
% Daily Value*
| Calories | 489kcal | 24% |
| Carbohydrates | 47g | 16% |
| Protein | 4g | 8% |
| Fat | 32g | 49% |
| Saturated Fat | 16g | 80% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 202mg | 8% |
| Potassium | 130mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 368IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 62mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.