5.0 from 6 votes
No-Bake Peanut Butter Fudge With Pretzels
If you are looking for a super simple treat that isn’t too sweet, you have come to the right place. This peanut butter pretzel fudge is both sweet and salty, which is perfect for someone who likes savory snacks.
Prep Time
8 mins
Additional Time
4 hrs
Total Time
4 hrs 8 mins
Servings: 12 Squares
Calories: 261 kcal
Course:
Dessert , Baked Goods
Cuisine:
American
Ingredients
- 14 oz sweetened condensed milk (1 large can)
- 1 cup smooth peanut butter
- 1 cup pretzel twists
- ½ cup powdered sugar
Instructions
- Heat peanut butter and condensed milk over medium heat, occasionally stirring in a medium saucepan.
- Remove the saucepan from heat once the mixture is smooth, about 5-7 minutes.
- Crush the pretzels but leave about 10-12 whole.
- Fold in powdered sugar and pretzels into the peanut butter mixture.
- Pour mixture into a 5"x9" loaf pan. Smooth out evenly.
- Gently press the remaining whole pretzels into the top.
- Refrigerate for a minimum of 4 hours or overnight.
Cup of Yum
Notes
- Tips:
- You can customize the mix-ins for this fudge by replacing the pretzels with peanuts or chocolate chips. You can also top with one of these instead of extra pretzels.
Nutrition Information
Calories
261kcal
(13%)
Carbohydrates
32g
(11%)
Protein
8g
(16%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Cholesterol
4mg
(1%)
Sodium
169mg
(7%)
Potassium
129mg
(4%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
83IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
94mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Squares
Amount Per Serving
Calories 261
% Daily Value*
| Calories | 261kcal | 13% |
| Carbohydrates | 32g | 11% |
| Protein | 8g | 16% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 4mg | 1% |
| Sodium | 169mg | 7% |
| Potassium | 129mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 83IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 94mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.