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No Bake Peanut Butter Pie

This Skinny No-Bake Peanut Butter Pie is light and creamy and ever so addicting! Whip this up in minutes for a dessert everyone will love!

Prep Time
10 mins
Total Time
3 hrs
Servings: 12 servings
Calories: 215 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 5 oz 1/3 less fat cream cheese (softened)
  • 1/3 cup powdered sugar
  • 1/3 cup Better n Peanut Butter
  • 2 1/2 cups light whipped topping (I use truwhip skinny topping)
  • reduced-fat graham cracker pie crust  (homemade or pre-made)
  • 2 tablespoons Hershey's chocolate syrup (for drizzling)

Instructions

    Cup of Yum
  1. Beat cream cheese and confectioners' sugar together in a medium bowl.
  2. Mix in Better 'n Peanut Butter and beat until smooth. Fold in whipped topping.
  3. Spoon into graham cracker pie shell; cover, and refrigerate until firm, at least 2-3 hours.
  4. Drizzle with chocolate syrup before serving.

Nutrition Information

Serving 1slice Calories 215kcal (11%) Carbohydrates 30g (10%) Protein 2.5g (5%) Fat 10g (15%) Saturated Fat 4.5g (23%) Sodium 83mg (3%) Fiber 1g (4%) Sugar 15g (30%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 215

% Daily Value*

Serving 1slice
Calories 215kcal 11%
Carbohydrates 30g 10%
Protein 2.5g 5%
Fat 10g 15%
Saturated Fat 4.5g 23%
Sodium 83mg 3%
Fiber 1g 4%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.