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No-Bake S'more Pie
Learn how to make my No-Bake S'more Pie featuring a rich chocolate pudding center, a graham cracker crust and Homemade Marshmallow Fluff on top!
Prep Time
30 mins
Total Time
30 mins
Servings: 8
Course:
Dessert
Cuisine:
American
Ingredients
- 2 ½ cups (71/2oz/213oz) cookie crumbs
- 1 cup (8oz/225g) butter, melted
- 1 1/2 cups (10oz/252g) bittersweet chocolate (72% cocoa solids)
- 1 ½ teaspoon cornstarch (cornflour)*
- ½ teaspoon salt
- 2 teaspoon vanilla extract
- 2 Cup (16floz/450g) full fat Milk**
- marshmallow fluff
Notes
- *Corn starch is used to thicken the pudding. It's ok to leave it out, but your pudding will be a little softer
- **Dairy-free/nut milks will work as a substitute