4.5 from 24 votes
No Bake Snickers Pie
This no bake Snickers pie is an easy dessert that can be made in under ten minutes! Not only does it include lots of the classic candy bar, but it tastes just like a Snickers bar in the form of pie!
Prep Time
10 mins
Chill time
6 hrs
Total Time
6 hrs 10 mins
Servings: 8 slices
Calories: 415 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 12 ounces cream cheese (softened)
- 1 cup powdered sugar
- ⅔ cup sour cream
- 1 tsp pure vanilla extract
- 16 fun sized Snickers Bars chopped and divided
- 1 inch graham cracker pie crust
- ¼ cup caramel
- ¼ cup chocolate chips
Instructions
- In a large mixing bowl, beat cream cheese and powdered sugar together until smooth.
- Add sour cream and vanilla and mix well.
- Fold in about 1 1/2 cups chopped Snickers.
- Pour batter into the graham cracker crust and spread evenly.
- Refrigerate 6-8 hours or overnight.
- Once chilled, garnish with 1/2 cup Snickers.
- Melt chocolate chips in microwave in 30 second increments then drizzle chocolate and caramel on top of pie.
Cup of Yum
Notes
- Store covered in the refrigerator with plastic wrap for up to five days then throw away any Snickers pie you have not yet eaten.
- Chop the Snickers Bars into small bite-sized pieces (think about the smallest Snickers candies they sell and chop it that small or smaller).
- Make ahead of time! This Snickers bar pie is great for making ahead of time! Simply make the filling, add it to the graham cracker crust, and chill overnight. Then when you’re ready to serve, add the chopped up Snickers bar pieces, caramel, and melted chocolate on top!
Nutrition Information
Calories
415kcal
(21%)
Carbohydrates
42g
(14%)
Protein
5g
(10%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
58mg
(19%)
Sodium
279mg
(12%)
Potassium
133mg
(4%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
710IU
(14%)
Vitamin C
1mg
(1%)
Calcium
88mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 415
% Daily Value*
| Calories | 415kcal | 21% |
| Carbohydrates | 42g | 14% |
| Protein | 5g | 10% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 58mg | 19% |
| Sodium | 279mg | 12% |
| Potassium | 133mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 710IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 88mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.