5 from 3 votes
No-Bake Strawberry Pie
This sweet No-Bake Strawberry Pie is the perfect dessert for those hot summer days!
Prep Time
10 mins
Additional Time
3 hrs
Total Time
3 hrs 10 mins
Servings:
8
servings
Calories:
180 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup granulated sugar
- 3 tablespoons cornstarch
- 1/4 cup water
- 1 tablespoon lemon juice
- 4 cups strawberry hulled and halved, fresh
- 1 pie crust pre-baked, 9-inch
- Whipped Cream optional, for garnish
Instructions
- Prepare the strawberry filling by combining sugar, cornstarch, water, and lemon juice in a saucepan over medium heat. Stir until the mixture thickens and becomes clear.
- Remove the saucepan from heat and gently fold in the fresh strawberries until they are evenly coated with the glaze.
- Pour the strawberry mixture into the pre-baked pie crust, spreading evenly. Refrigerate for at least 3 hours to set.
- Once set, garnish with whipped cream if desired, and serve chilled.
Cup of Yum
Nutrition Information
Calories
180kcal
(9%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Sodium
88mg
(4%)
Potassium
133mg
(3%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
9IU
(0%)
Vitamin C
43mg
(48%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 180
% Daily Value*
| Calories | 180kcal | 9% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 88mg | 4% |
| Potassium | 133mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 43mg | 48% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.