5.0 from 39 votes
No Churn Black Sesame Ice Cream
This No Churn Black Sesame Ice Cream is an easy 4-ingredient recipe which features fragrant and nutty black sesame, a common Asian flavour. It has an earthy, creamy, and toasted flavour that will be sure to be your new favourite!
Prep Time
10 mins
Additional Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 6
Calories: 271 kcal
Course:
Dessert
Cuisine:
Asian
Ingredients
- 240 ml heavy whipping cream
- 100 ml condensed milk
- 75 g black sesame powder finely ground
- 1.5 teaspoon pure vanilla extract
Instructions
- To a chilled mixing bowl, add in the heavy whipping cream.
- With a whisk, whip until the cream holds medium firm peaks.
- In a smaller bowl, combine the condensed milk, black sesame powder and vanilla extract.
- Give the black sesame mixture a stir until combined.
- With a spatula, fold in about â…“rd of the whipped cream into the black sesame mixture to lighten it up.
- Transfer the black sesame cream back into the plain whipped cream and lightly whisk until the black sesame mixture is incorporated.
- The mixture should reach firm peaks.
- Note: Be careful not to overwhip or it will turn to butter.
- Transfer the black sesame ice cream to a freezer-safe jar and freeze for at least 6 hours, or overnight.
Cup of Yum
Nutrition Information
Calories
271kcal
(14%)
Carbohydrates
13g
(4%)
Protein
5g
(10%)
Fat
23g
(35%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
Monounsaturated Fat
7g
Cholesterol
60mg
(20%)
Sodium
38mg
(2%)
Potassium
156mg
(4%)
Fiber
2g
(8%)
Sugar
9g
(18%)
Vitamin A
634IU
(13%)
Vitamin C
1mg
(1%)
Calcium
203mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 271
% Daily Value*
| Calories | 271kcal | 14% |
| Carbohydrates | 13g | 4% |
| Protein | 5g | 10% |
| Fat | 23g | 35% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 60mg | 20% |
| Sodium | 38mg | 2% |
| Potassium | 156mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Vitamin A | 634IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 203mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.