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No-Churn Chocolate Ice Cream
No-Churn Chocolate Ice Cream is creamy, rich perfection. It's the easiest homemade ice cream ever made with heavy cream, condensed milk, vanilla, and cocoa.
Prep Time
10 mins
Total Time
4 hrs 10 mins
Servings:
10
Servings
Calories:
299 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups heavy cream
- 14 ounces sweetened condensed milk
- 3 tablespoons cocoa powder unsweetened
- 1 tablespoon vanilla extract
Instructions
- To your stand mixer add the heavy cream and whip to stiff peaks, 2-3 minutes.
- In a large bowl stir together condensed milk, cocoa powder, and vanilla with a spatula.
- Add in half the whipped cream and fold together gently until well mixed.
- Add in the rest of the whipped cream and fold together gently.
- Pour into a covered container and freeze for 4 hours before serving.
Cup of Yum
Nutrition Information
Calories
299kcal
(15%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Cholesterol
79mg
(26%)
Sodium
69mg
(3%)
Potassium
208mg
(4%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
806IU
(16%)
Vitamin C
1mg
(1%)
Calcium
146mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10 Servings
Amount Per Serving
Calories 299
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 79mg | 26% |
| Sodium | 69mg | 3% |
| Potassium | 208mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 806IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 146mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.