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No-Churn Earl Grey Ice Cream
4.9 from 27 votes

No-Churn Earl Grey Ice Cream

A simple and delicious recipe for No-Churn Earl Grey Ice Cream, with notes of bergamot oil. Creamy and decadent, made without an ice cream maker.

Prep Time
15 mins
Cook Time
10 mins
Additional Time
6 hrs
Total Time
6 hrs 25 mins
Servings: 12
Calories: 125 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 5 earl grey tea tea bags
  • 320 ml heavy whipping cream
  • 120 ml condensed milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon bergamot oil culinary

Instructions

    Cup of Yum
  1. Heat cream in a small sauce pot and add the tea bags. Bring cream a gentle simmer, remove from heat and steep the tea bags for 10 minutes. Gently press on the tea bags to extract as much of the tea and transfer to a clean jar to cool completely.
  2. Place the tea-infused cream into the fridge overnight.
  3. The next day, add the tea-infused cream into a stand mixer bowl and whip until semi-soft peaks.
  4. In a bowl, mix together the condensed milk, vanilla extract and bergamot oil.
  5. Take about ⅓rd of the whipped cream and fold it into the condensed milk mixture using a spatula. Continue to fold in the rest of the cream until incorporated.
  6. Give it a couple more whisks until stiff peaks.
  7. Transfer to a freezer-safe container and freeze for at least 6 hours or overnight.

Notes

  • Note: Colour and flavour of the ice cream will intensify overnight.
  • Do not use essential bergamot oil. Use a culinary/edible food-safe bergamot oil for baking. 

Nutrition Information

Calories 125kcal (6%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 40mg (13%) Sodium 23mg (1%) Potassium 58mg (1%) Sugar 6g (12%) Vitamin A 419IU (8%) Vitamin C 1mg (1%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 125

% Daily Value*

Calories 125kcal 6%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 23mg 1%
Potassium 58mg 1%
Sugar 6g 12%
Vitamin A 419IU 8%
Vitamin C 1mg 1%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.