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4.9 from 102 votes

No Roll Sugar Cookies Recipe

These easy no roll Sugar Cookies are a cinch to make! Simply mix the ingredients together and bake; no chilling, no rolling pins and no messy floured counters!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 24 cookies
Calories: 166 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ½ cup butter unsalted
  • ½ cup shortening (not butter flavored)
  • 1 ⅔ cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • ⅛ teaspoon salt
  • ½ teaspoon vanilla extract
  • 3 egg yolks
  • 1 ¾ cup all-purpose flour

Instructions

    Cup of Yum
  1. Preheat oven to 300°F.
  2. Cream butter & shortening on medium until combined. Add sugar, baking soda, cream of tartar and salt. Continue beating until fluffy, scraping the sides of the bowl as needed.
  3. Add in egg yolks & vanilla until combined.
  4. Beat in flour a little bit at a time. Divide into 24 even pieces and roll into balls.
  5. Bake 15-17 minutes or just until set (you do not want the cookies to brown). Cool on the cookie sheet about 3 minutes and cool completely on a wire rack.

Nutrition Information

Calories 166 (8%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 34mg (11%) Sodium 93mg (4%) Potassium 32mg (1%) Sugar 13g (26%) Vitamin A 150IU (3%) Calcium 5mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 166

% Daily Value*

Calories 166 8%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 93mg 4%
Potassium 32mg 1%
Sugar 13g 26%
Vitamin A 150IU 3%
Calcium 5mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.