5.0 from 6 votes
Nutella Dip
If your kids love Nutella, then you need to make this Nutella Dip. It is creamy, delicious and perfect served with fruit, crackers and cookies.
Prep Time
10 mins
Total Time
10 mins
Servings: 10
Calories: 280 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup Nutella
- 1/2 cup powdered sugar
- 1 cup whipped topping Cool Whip-thawed
- 8 ounces cream cheese softened
- 1/4 cup mini chocolate chips optional
Instructions
- Mix together the Nutella, powdered sugar and cream cheese with a hand held or stand up mixer until combined and creamy.
- Gently stir in the whipped topping with a wooden spatula or spoon.
- Pour into a serving bowl and top with the mini chocolate chips.
- Serve with your favorite fruit and dippers. Enjoy!
Cup of Yum
Notes
- Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition Information
Calories
280kcal
(14%)
Carbohydrates
31g
(10%)
Protein
3g
(6%)
Fat
19g
(29%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
24mg
(8%)
Sodium
92mg
(4%)
Potassium
160mg
(5%)
Fiber
2g
(8%)
Sugar
22g
(44%)
Vitamin A
321IU
(6%)
Vitamin C
0.03mg
(0%)
Calcium
65mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 280
% Daily Value*
| Calories | 280kcal | 14% |
| Carbohydrates | 31g | 10% |
| Protein | 3g | 6% |
| Fat | 19g | 29% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 24mg | 8% |
| Sodium | 92mg | 4% |
| Potassium | 160mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 22g | 44% |
| Vitamin A | 321IU | 6% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 65mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.