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Nutella Fruit Tarts

These delicious tarts are topped with sweet fruit and drizzled with hazelnut chocolate spread, yum!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6 tarts
Calories: 294 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 sheet of Puff Pastry refrigerated
  • 1 egg lightly beaten
  • 6 tablespoons biscuit cookies such as Lotus or Ginger Snaps, crumbled
  • 9 large strawberries sliced
  • 6 raspberries
  • 2 tsp granulated sugar
  • 1 lemon sliced in half
  • 2 tbsp unsalted butter cut into cubes
  • 3 tbsp Nutella
  • powdered sugar for dusting

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees, place rack in the center of the oven and line baking sheet with parchment paper or a baking sheet. 
  2. Cut the chilled sheet of puff pastry into 6 equal pieces and place on the lined baking sheet for assembly.
  3. Using a pastry brush or your finger, brush the outer ½ inch of pastry all the way around each tart. Using your index finger and thumb gently press the corners together to form a fluted effect. 
  4. Sprinkle the cookie crumbs into the center of each tart, top with the strawberries and raspberry on each tart, making a design if you wish. 
  5. Top each tart with a sprinkle of sugar, a squeeze of lemon juice, and a cube of butter. 
  6. Bake in the oven for 12 - 15 minutes until golden brown. Set on a wire rack to cool. 
  7. Fill a plastic bag with the nutella. Cut the corner and drizzle nutella over the tarts. 
  8. Top with a sprinkle of powdered sugar and enjoy!

Nutrition Information

Serving 1g Calories 294kcal (15%) Carbohydrates 43g (14%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 7g (35%) Polyunsaturated Fat 6g Cholesterol 42mg (14%) Sodium 127mg (5%) Fiber 2g (8%) Sugar 30g (60%)

Nutrition Facts

Serving: 6tarts

Amount Per Serving

Calories 294

% Daily Value*

Serving 1g
Calories 294kcal 15%
Carbohydrates 43g 14%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 7g 35%
Polyunsaturated Fat 6g 35%
Cholesterol 42mg 14%
Sodium 127mg 5%
Fiber 2g 8%
Sugar 30g 60%

* Percent Daily Values are based on a 2,000 calorie diet.

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