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5.0 from 3 votes

Nutella Hot Fudge Sauce

If you love hot fudge sauce on ice cream or dessert, then you will DIE over this Nutella Hot Fudge Sauce!! So simple to make at home and its ready to eat in 10 minutes! Nothing beats this.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 16 ounces
Calories: 192 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup heavy cream
  • 1/4 cup Karo corn syrup
  • 1/2 teaspoon salt
  • 13 oz Nutella small jar
  • 1 teaspoon vanilla

Instructions

    Cup of Yum
  1. Heat cream, corn syrup and salt in a small saucepan over medium heat.
  2. Cook until just simmering, stirring occasionally.
  3. Remove from heat and whisk in Nutella and vanilla.
  4. After 1 minute, the Nutella should melt into the cream and create a thick and smooth sauce.
  5. Serve warm over ice cream or store in an airtight container in the fridge for up to two weeks.

Nutrition Information

Calories 192kcal (10%) Carbohydrates 19g (6%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 10g (50%) Cholesterol 20mg (7%) Sodium 91mg (4%) Potassium 105mg (3%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 219IU (4%) Vitamin C 1mg (1%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 16ounces

Amount Per Serving

Calories 192

% Daily Value*

Calories 192kcal 10%
Carbohydrates 19g 6%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 10g 50%
Cholesterol 20mg 7%
Sodium 91mg 4%
Potassium 105mg 2%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 219IU 4%
Vitamin C 1mg 1%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.