
5.0 from 21 votes
Nutella Pastry Twists
Nutella Pastry Twists are a fun pastry, perfect for breakfast or dessert. Easily made with puff pastry and ready in just 30 minutes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 15 twists
Calories: 270 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 package frozen puff pastry , thawed but cold, 17.3-oz. package (2 sheets)
- flour , for dusting work surface
- 1 cup Nutella , or other chocolate hazelnut spread
- 1 large egg
- coarse sanding sugar , optional
Instructions
- Preheat oven to 350 degrees.
- Line a baking sheet with parchment paper and lightly grease it with cooking spray.
- Unfold one sheet of the puff pastry onto a lightly floured work surface. Using a rolling pin, lightly roll the pastry to seal together any folds.
- Spread Nutella onto the flattened puff pastry dough.
- Flatten the second sheet of puff pastry dough and place on top of the first sheet.
- Cut the dough into one-inch-wide strips and twist each strip into a twist and place on the baking sheet.
- In a small bowl, whisk the egg then brush it onto the twists.
- Sprinkle the twists with sanding sugar if desired.
- Bake for 15 to 18 minutes until golden brown.
- Remove the twists from the oven and allow them to cool for at least 5 minutes on the baking sheet.
Cup of Yum
Nutrition Information
Calories
270kcal
(14%)
Carbohydrates
25g
(8%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.001g
Cholesterol
12mg
(4%)
Sodium
93mg
(4%)
Potassium
89mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
19IU
(0%)
Calcium
22mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 15twists
Amount Per Serving
Calories 270
% Daily Value*
Calories | 270kcal | 14% |
Carbohydrates | 25g | 8% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 0.001g | 0% |
Cholesterol | 12mg | 4% |
Sodium | 93mg | 4% |
Potassium | 89mg | 2% |
Fiber | 1g | 4% |
Sugar | 9g | 18% |
Vitamin A | 19IU | 0% |
Calcium | 22mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.