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Nutty Coconut Caramel Brownies

Rich, dense and fudgy brownies with a creamy dulce de leche caramel top and crispy coconut, toasted almonds, and chocolate chunks.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 24 brownies
Calories: 246 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup unsalted butter
  • 1 1/2 cups sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon vanilla extract
  • 4 large eggs
  • 12 ounces dark chocolate chunks divided
  • 2 cans dulce de Leche Nestle (14-ounce cans)
  • 1/2 cup shredded coconut
  • 1/2 cup sliced almonds

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees F. Set the oven racks in the center and upper positions. Spray a 9x13-inch baking dish with non-stick cooking spray.
  2. Place the butter in a medium microwave-safe bowl. Melt the butter in the microwave, then add the sugar and mix well.
  3. Add the cocoa powder, flour, salt and vanilla. Whisk until smooth. Then whisk in one egg at a time, until well combined.
  4. Measure out 1/2 cup chocolate chunks and reserve for later. Mix in the rest of the chocolate chunks and pour the mixture into the prepared baking dish.
  5. Bake on the center rack for approximately 20-25 minutes—until the center is set. Take the brownies out of the oven and reset the temperature to 400 degrees F.
  6. GENTLY spread the dulce de leche evenly over the top, being careful not to disturb the brownie crust. Sprinkle the coconut, almonds and remaining chocolate chunks over the top and press a little.
  7. Place on the top rack of the oven to toast the coconut and almonds for 2-5 minutes—Watch it so the coconut doesn’t burn.
  8. Cool completely, so the caramel sets. Cut and serve.

Nutrition Information

Serving 1brownie Calories 246kcal (12%) Carbohydrates 24g (8%) Protein 3g (6%) Fat 16g (25%) Saturated Fat 9g (45%) Cholesterol 48mg (16%) Sodium 115mg (5%) Potassium 145mg (4%) Fiber 2g (8%) Sugar 19g (38%) Vitamin A 285IU (6%) Calcium 23mg (2%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 24brownies

Amount Per Serving

Calories 246

% Daily Value*

Serving 1brownie
Calories 246kcal 12%
Carbohydrates 24g 8%
Protein 3g 6%
Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 48mg 16%
Sodium 115mg 5%
Potassium 145mg 3%
Fiber 2g 8%
Sugar 19g 38%
Vitamin A 285IU 6%
Calcium 23mg 2%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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