4.7 from 168 votes
Oatmeal Breakfast Cookies (with Video!)
Healthy Cranberry Oatmeal Breakfast Cookies with no butter, oil, eggs, flour, or sugar. You can mix these up, and bake and have cookies in under 30 minutes!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
5 mins
Total Time
30 mins
Servings: 18 cookies
Calories: 59 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups rolled oats (regular or quick only, steelcut don't work)
- 2 bananas ripe
- 1 cup applesauce unsweetened
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/3 cup dried cranberries (or raisins, or chopped dried apricots)
Instructions
- Preheat oven to 350 degrees F.
- Mix together all ingredients until well combined.
- Line a cookie sheet with parchment paper, or use a baking stone.
- Using a small cookie scoop, drop dough onto the the cookie sheet, and then flatten into round shapes.
- Bake approx. 20 – 25 minutes, or until golden.
- Remove from oven & let rest on cookie sheet for 5 minutes and then move to cooling rack.
Cup of Yum
Notes
- You may need more or less time in the oven. Bear in mind, they'll firm up after cooling, so just make sure the edges are brown and cool them on the baking sheet before moving to a rack.
- Storing Breakfast Cookies
- Store in a covered container in the refrigerator for up to 5 days. They are fairly moist, so you'll want to eat them fast.
- Substitutions/Additions
- Switch out the apple sauce for pumpkin puree, and add a little pumpkin pie spice around the holidays.
- Use raisins, dried apricots or dried apples in this to mix it up!
- Freezing instructions
- These cookies can also be frozen after baking.
- Freeze on parchment paper until firm, then store in a freezer bag until needed. Remove from freezer and let thaw overnight.
Nutrition Information
Calories
59kcal
(3%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1mg
(0%)
Potassium
91mg
(3%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
13IU
(0%)
Vitamin C
1mg
(1%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 59
% Daily Value*
| Calories | 59kcal | 3% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 91mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.