5.0 from 9 votes
Oatmeal Chocolate Chip Bars
These oatmeal chocolate chip bars are perfect as a make-ahead breakfast treat.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 servings
Calories: 464 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp kosher salt
- 1/2 tsp ground cinnamon
- 2 1/2 cups oats
- 1 1/2 cups brown sugar packed
- 1 1/4 cups unsalted butter melted
- 2 large eggs
- 1 Tbsp vanilla
- 1 1/2 cups milk chocolate chips
- 1 1/2 cups white chocolate chips
Instructions
- Preheat the oven to 350.
- Using a large mixing bowl combine the 2 C flour, 1 tsp baking soda, 1 tsp baking powder, 1 tsp salt and 1/2 tsp cinnamon. Mix with a whisk until combined.
- Mix in the 2 1/2 cups oats and add them to the dry ingredients in the mixing bowl.
- Using a standing mixer, mix the brown sugar, butter, eggs and vanilla until combined.
- Gradually mix in the dry ingredients.
- Mix in the chocolate chips.
- Bake for 20 minutes.
- Once the timer goes off stick a butter knife or toothpick into the center and see if the cookie bar is still doughy.
- Bake for a few minutes longer if need to.
- Allow them to cool completely and then cut into bars.
Cup of Yum
Nutrition Information
Calories
464kcal
(23%)
Carbohydrates
60g
(20%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Cholesterol
68mg
(23%)
Sodium
262mg
(11%)
Potassium
135mg
(4%)
Fiber
2g
(8%)
Sugar
37g
(74%)
Vitamin A
545IU
(11%)
Vitamin C
0.2mg
(0%)
Calcium
81mg
(8%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 464
% Daily Value*
| Calories | 464kcal | 23% |
| Carbohydrates | 60g | 20% |
| Protein | 5g | 10% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 68mg | 23% |
| Sodium | 262mg | 11% |
| Potassium | 135mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 37g | 74% |
| Vitamin A | 545IU | 11% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 81mg | 8% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.