
0 from 15 votes
Oatmeal Chocolate Chip Cookies
Soft, chewy cookies perfect for dunking in your milk as a dessert or after school snack! These are the BEST Oatmeal Chocolate Chip Cookies!
Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 48 cookies
Calories: 119 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter softened
- 1 cup brown sugar packed
- ½ cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 3 cups quick oats
- 1 cup semi-sweet chocolate chips
Instructions
- In a large mixing bowl beat butter, brown sugar and white sugar until light and fluffy, about 2-3 minutes.
- Add in eggs and vanilla, beat until incorporated.
- In a separate bowl combine flour, baking soda, cinnamon and salt. Add to wet mixture and mix until just combined, do not over mix. Stir in oats and chocolate chips until just combined. Refrigerate dough for 1-2 hours.
- Bake in preheated oven at 350 degrees F for 10-12 minutes, until the outside of the cookie is just beginning to brown. Remove from oven, cool fro 2 minutes on sheet pan and remove to wire rack to finish cooling.
Cup of Yum
Notes
- STORAGE TIPS
- Room Temperature: Store your cookies in an airtight container at room temperature for up to 7 days.
- Freezer: You can also freeze these cookies in an airtight container for up to 2 months.
Nutrition Information
Serving
1cookie
Calories
119kcal
(6%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
17mg
(6%)
Sodium
82mg
(3%)
Potassium
54mg
(2%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
130IU
(3%)
Vitamin C
0.002mg
(0%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 48cookies
Amount Per Serving
Calories 119
% Daily Value*
Serving | 1cookie | |
Calories | 119kcal | 6% |
Carbohydrates | 15g | 5% |
Protein | 2g | 4% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.2g | 10% |
Cholesterol | 17mg | 6% |
Sodium | 82mg | 3% |
Potassium | 54mg | 1% |
Fiber | 1g | 4% |
Sugar | 8g | 16% |
Vitamin A | 130IU | 3% |
Vitamin C | 0.002mg | 0% |
Calcium | 12mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.