4.7 from 315 votes
Oatmeal Pie
Old Fashioned Amish Oatmeal Pie that tastes remarkably like pecan pie. Brown sugar gives a deep, rich flavor to this sweet, simple pie that is a favorite Amish country recipe.
Prep Time
5 mins
Cook Time
5 mins
Total Time
55 mins
Servings: 8 servings
Calories: 357 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 large eggs room temperature
- 2/3 cup granulated sugar 134 grams
- 1 cup light brown sugar packed, 210 grams
- 2 tablespoons salted butter softened, 28 grams
- 2/3 cup old fashioned rolled oats 75 grams
- 2/3 cup half and half (or whole milk), 170 grams
- 1 teaspoon vanilla extract 5 grams
- 1 " unbaked pie shell
Instructions
- Preheat the oven to 350º Fahrenheit. Line a 9-inch pie pan with an unbaked crust and flute the edges. 1 9" unbaked pie shell
- In a large bowl, combine the first 7 ingredients and whisk well. 3 large eggs, 2/3 cup granulated sugar, 1 cup light brown sugar, 2 tablespoons salted butter, 2/3 cup old fashioned rolled oats, 2/3 cup half and half, 1 teaspoon vanilla extract
- Pour into the prepared pie shell. Bake on the bottom oven rack for 50 minutes or until the pie is cooked through. The center should look set.
- Serve warm with ice cream.
Cup of Yum
Notes
- The calories shown are based on the pie being cut into 8 pieces, with 1 serving being 1 slice of pie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
- Dark brown sugar is delicious also.
- Raisins or chopped nuts are a great addition to the filling.
- Originally published in April 2015.
Nutrition Information
Calories
357kcal
(18%)
Carbohydrates
59g
(20%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
79mg
(26%)
Sodium
155mg
(6%)
Potassium
134mg
(4%)
Fiber
1g
(4%)
Sugar
44g
(88%)
Vitamin A
220IU
(4%)
Calcium
64mg
(6%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 357
% Daily Value*
| Calories | 357kcal | 18% |
| Carbohydrates | 59g | 20% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 79mg | 26% |
| Sodium | 155mg | 6% |
| Potassium | 134mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 44g | 88% |
| Vitamin A | 220IU | 4% |
| Calcium | 64mg | 6% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.