4.9 from 42 votes
Old Fashioned Bread Pudding
Traditional bread pudding with raisins. Warm, comforting, great for cold winter evenings.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6 servings
Calories: 234 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups bread cubes
- ⅓ cup raisins
- 3 eggs
- ⅓ cup sugar
- pinch salt
- 2 cups whole milk
- 1 teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
- 2 tablespoons butter
Instructions
- Preheat oven to 350. Butter or spray an 8x8 baking pan.
- In a large bowl, mix the bread cubes and raisins. Set aside. In a separate bowl, mix eggs, sugar, salt, milk, vanilla and cinnamon. Whisk to combine thoroughly.
- Pour mixture over bread cubes and raisins. Stir well. Pour into prepared baking pan. Dot top with butter.
- Bake for 30 minutes or until knife inserted in center comes out clean. Remove from oven and allow to cool. Serve with whipped cream.
Cup of Yum
Notes
Nutrition Information
Serving
1
Calories
234kcal
(12%)
Carbohydrates
30g
(10%)
Protein
8g
(16%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
102mg
(34%)
Sodium
183mg
(8%)
Potassium
248mg
(7%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
368IU
(7%)
Vitamin C
0.5mg
(1%)
Calcium
140mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 234
% Daily Value*
| Serving | 1 | |
| Calories | 234kcal | 12% |
| Carbohydrates | 30g | 10% |
| Protein | 8g | 16% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 102mg | 34% |
| Sodium | 183mg | 8% |
| Potassium | 248mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 368IU | 7% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 140mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.