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One-Minute Microwave Brownie

When chocolate cravings strike, make this EASY brownie recipe in one bowl, without a mixer, and it’s ready in ONE MINUTE!! Rich, FUDGY, decadent, and accidentally vegan!

Prep Time
2 mins
Cook Time
2 mins
Total Time
3 mins
Servings: 1 to 2 servings
Calories: 637 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • ¼ cup granulated sugar
  • 3 tablespoons unsweetened natural cocoa powder
  • 3 tablespoons water
  • 2 tablespoons canola or vegetable oil
  • 2 tablespoons light brown sugar packed
  • ½ teaspoon vanilla extract
  • pinch salt to taste
  • ¼ cup all-purpose flour
  • ⅓ cup semi-sweet chocolate chips*
  • ice cream or whipped topping optional for serving

Instructions

    Cup of Yum
  1. To a small microwave-safe bowl, add the granulated sugar, cocoa, water, oil, brown sugar, vanilla, salt, and whisk to combine.
  2. Add the flour and stir until just combined, don’t overmix.
  3. Add the chocolate chips and stir to combine.
  4. Cook on high power in the microwave for about 1 minute, or until the brownie is as set in the center as desired. All microwaves, bowls, ingredients, and preferences for doneness vary, so you will need to experiment with how long it takes to cook given your variables. I recommend stopping to check at the 45-second mark and going from there in 15-second bursts as necessary.
  5. Optionally add ice cream or whipped topping and serve immediately. Brownie is best warm and fresh.

Notes

  • *Double check that your chocolate chips are vegan, if you want this recipe to be 100% vegan.

Nutrition Information

Serving 1 Calories 637kcal (32%) Carbohydrates 87g (29%) Protein 7g (14%) Fat 31g (48%) Saturated Fat 11g (55%) Polyunsaturated Fat 17g Cholesterol 29mg (10%) Sodium 128mg (5%) Fiber 4g (16%) Sugar 66g (132%)

Nutrition Facts

Serving: 1to 2 servings

Amount Per Serving

Calories 637

% Daily Value*

Serving 1
Calories 637kcal 32%
Carbohydrates 87g 29%
Protein 7g 14%
Fat 31g 48%
Saturated Fat 11g 55%
Polyunsaturated Fat 17g 100%
Cholesterol 29mg 10%
Sodium 128mg 5%
Fiber 4g 16%
Sugar 66g 132%

* Percent Daily Values are based on a 2,000 calorie diet.