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5.0 from 21 votes

One Pot Parmesan Chicken and Mushroom Orzo

A whole meal made in one pot, this Parmesan Chicken and Mushroom Orzo is super easy to make and meal preps wonderfully. It's delicious and fast so you can make this on a weeknight and get dinner on the table in less than 40 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 5 servings
Calories: 449 kcal
Course: Main Course

Ingredients

  • 2 tbsp olive oil divided
  • 3 chicken breasts diced
  • salt + pepper to taste
  • 1 onion diced
  • 5 mushrooms sliced
  • 4 cloves garlic minced
  • 4 cups chicken stock
  • 2 cups orzo
  • handful Parmesan cheese approximately 1 cup

Instructions

    Cup of Yum
  1. Add 1 tablespoon of olive oil to a pan over medium heat. Add in the chicken, seasoned with salt and pepper, and cook for 5 minutes or until the chicken has cooked through. Set aside.
  2. Add in another tablespoon of olive oil and sauté the onions for 2 minutes before adding in the garlic and sautéing for 1 minute. Then add in the mushrooms and continue to cook for another 1 minute.
  3. Add in orzo to the pan and stock. Cover and cook for 7 to 10 minutes or until the orzo is fully cooked and the liquid has been absorbed.
  4. Stir in a handful of parmesan cheese and the cooked chicken until everything is fully combined.

Nutrition Information

Calories 449kcal (22%) Carbohydrates 51g (17%) Protein 41g (82%) Fat 8g (12%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 87mg (29%) Sodium 220mg (9%) Potassium 903mg (26%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 41IU (1%) Vitamin C 4mg (4%) Calcium 37mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 449

% Daily Value*

Calories 449kcal 22%
Carbohydrates 51g 17%
Protein 41g 82%
Fat 8g 12%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 87mg 29%
Sodium 220mg 9%
Potassium 903mg 19%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 41IU 1%
Vitamin C 4mg 4%
Calcium 37mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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