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One Sheet Rosemary Garlic Broccoli, Potatoes & Sausage

Easy one sheet dinner that will feed the whole family in less than an hour.

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr
Servings: 6
Calories: 262 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 cup chopped broccoli with stems
  • 24 ounces baby red potatoes cut in half
  • 5 tablespoons olive oil divided
  • 2 teaspoons fresh Rosemary minced
  • 4 cloves of garlic minced
  • salt & pepper to taste
  • 12 ounce package of Aidell's Chicken & Apple Sausages sliced about 1-inch thick

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees.
  2. In a bowl toss together the potatoes (cut in half) 3 tablespoons olive oil, 3 cloves of garlic minced and rosemary to coat the potatoes evenly. Season with salt and pepper.
  3. Spread out on a baking sheet and bake for 30 to 35 minutes.
  4. In the same bowl, add broccoli, 2 tablespoons olive oil, 1 clove of garlic minced and season with salt and pepper. Toss to coat broccoli.
  5. Remove the baking sheet from the oven and turn each potato over. Add broccoli to the baking sheet and place back in the oven. Cook for another 8 minutes.
  6. Remove baking sheet from the oven and add sausages. Mix it all together and then spread out again evenly on the pan and place back in the oven and bake for another 12-15 minutes.
  7. Remove from oven, plate and serve. Be sure to be careful on the first bite - it coming from the oven it can be hot. If you need to let it cool down for a few minutes.

Nutrition Information

Calories 262kcal (13%) Carbohydrates 27g (9%) Protein 8g (16%) Fat 13g (20%) Saturated Fat 2g (10%) Cholesterol 14mg (5%) Sodium 160mg (7%) Potassium 523mg (15%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2000IU (40%) Vitamin C 114.3mg (127%) Calcium 95mg (10%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 262

% Daily Value*

Calories 262kcal 13%
Carbohydrates 27g 9%
Protein 8g 16%
Fat 13g 20%
Saturated Fat 2g 10%
Cholesterol 14mg 5%
Sodium 160mg 7%
Potassium 523mg 11%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2000IU 40%
Vitamin C 114.3mg 127%
Calcium 95mg 10%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.