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4.8 from 636 votes

One Skillet Beef Stir Fry

When I am not in the mood to dirty a bunch of cookware for dinner, but still want a delicious, home-cooked meal for my family, I rely on a tried and true recipe for McCormick® ONE Skillet Beef Stir Fry & Vegetables. Just combine beef and vegetables with the seasoning mix for a quick one skillet dinner! 

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 servings
Calories: 330 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 1 package McCormick® ONE Seasoning Mix (one pack)
  • 1 cup water
  • 1 tbsp soy sauce
  • 2 tbsp vegetable oil
  • 1 lb sirloin steak cut into thin strips
  • 4 cups vegetables assorted cut-up

Instructions

    Cup of Yum
  1. Prepare all ingredients for the McCormick® One Skillet Beef Stir Fry.
  2. Mix water, soy sauce and Seasoning Mix in a medium bowl. Set aside.
  3. Heat 1tsp of oil in a large nonstick skillet on medium-high heat. Add beef; stir fry 3 minutes or until desired doneness. Remove from skillet.
  4. Heat remaining oil in a skillet. Add vegetables; stir fry 4 minutes or until tender-crisp. Stir the sauce mixture. Add to the skillet.
  5. Stirring constantly, bring to boil on medium heat. Return beef to skillet. Cook for 1 minute or until the sauce is slightly thickened.

Nutrition Information

Calories 330kcal (17%) Carbohydrates 25g (8%) Protein 31g (62%) Fat 13g (20%) Saturated Fat 8g (40%) Cholesterol 69mg (23%) Sodium 405mg (17%) Potassium 783mg (22%) Fiber 7g (28%) Sugar 1g (2%) Vitamin A 9242IU (185%) Vitamin C 19mg (21%) Calcium 77mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 330

% Daily Value*

Calories 330kcal 17%
Carbohydrates 25g 8%
Protein 31g 62%
Fat 13g 20%
Saturated Fat 8g 40%
Cholesterol 69mg 23%
Sodium 405mg 17%
Potassium 783mg 17%
Fiber 7g 28%
Sugar 1g 2%
Vitamin A 9242IU 185%
Vitamin C 19mg 21%
Calcium 77mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.