5 from 6 votes
Orange Dipping Sauce
An easy, sweet-spicy orange dipping sauce that's perfect for serving with coconut shrimp, spring rolls, chicken fingers, and more.
Prep Time
10 mins
Total Time
10 mins
Servings:
12
servings (2 tablespoons)
Calories:
67 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup orange marmalade sweet
- 2 tablespoons scallions thinly sliced
- 2 teaspoons soy sauce
- 1 teaspoon lime juice plus additional, to taste, if needed, fresh
- 1/2 to 1 teaspoon sriracha (or more, to taste)
- kosher salt (optional, to taste)
Instructions
- In a bowl, stir together orange marmalade, scallions, soy sauce, and lime juice. Stir in sriracha, to taste (start conservatively with 1/2 teaspoon for a mild sauce, and increase to your heat preferences). If needed, add a little extra lime juice (quantity will depend on how much sriracha you've added) and season to taste with salt.
- The sauce can be served right away or stored, covered, in the refrigerator for up to 3 days.
Cup of Yum
Nutrition Information
Calories
67kcal
(3%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
75mg
(3%)
Potassium
10mg
(0%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
27IU
(1%)
Vitamin C
2mg
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 servings (2 tablespoons)
Amount Per Serving
Calories 67
% Daily Value*
| Calories | 67kcal | 3% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 75mg | 3% |
| Potassium | 10mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 27IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.