4.6 from 27 votes
Orange Ginger Glazed Salmon Recipe
Orange Ginger Glazed Salmon Recipe - this delicious & elegant salmon Recipe is so sweet, tangy, and full of flavor! Perfect as an easy weeknight dinner idea.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6
Calories: 306 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
- 1 teaspoon fresh ginger minced
- 2 cloves garlic minced
- 1 tablespoon sesame oil
- 1/4 Cup honey
- 2 oranges juiced
- 1/4 cup soy sauce
- green onion sliced
- 2 lb salmon
Instructions
- Mix the ginger, garlic, sesame oil, honey, orange juice, soy sauce and green onion in a bowl. Place in a large zip top bag.
- Insert the salmon in the zip top bag and let it marinade for about 15 to 30 minutes in the fridge.
- Preheat oven to 350 Degrees Fahrenheit
- Remove the salmon from the fridge and place it in a rectangular baking pan. Include the marinade.
- Insert the fish in the oven and bake for 20 minutes. Remove when the center is pink.
- Enjoy!
Cup of Yum
Nutrition Information
Calories
306kcal
(15%)
Carbohydrates
17g
(6%)
Protein
31g
(62%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Cholesterol
83mg
(28%)
Sodium
607mg
(25%)
Potassium
847mg
(24%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
160IU
(3%)
Vitamin C
23.5mg
(26%)
Calcium
39mg
(4%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 306
% Daily Value*
| Calories | 306kcal | 15% |
| Carbohydrates | 17g | 6% |
| Protein | 31g | 62% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 83mg | 28% |
| Sodium | 607mg | 25% |
| Potassium | 847mg | 18% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 160IU | 3% |
| Vitamin C | 23.5mg | 26% |
| Calcium | 39mg | 4% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.