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Orange-Turmeric Tahini Sauce
5 from 3 votes

Orange-Turmeric Tahini Sauce

A deliciously creamy and zesty sauce for your bowls, veggies, meats, and more! This simple recipe makes about 2/3 cup of sauce.

Prep Time
10 mins
Total Time
10 mins
Servings: 3 Servings
Calories: 139 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 3 Tbsp tahini
  • 3 Tbsp orange juice
  • 1 Tbsp cider vinegar
  • 1 Tbsp avocado oil or olive oil
  • 1 Turmeric 1/4-inch nub, peeled
  • 1/4 tsp salt to taste, sea salt

Instructions

    Cup of Yum
  1. Add all ingredients to a small blender and blend until completely smooth. Use immediately or store in an air-tight container and keep refrigerated. Sauce stays fresh for up to 2 weeks in the refrigerator.

Nutrition Information

Serving 1Serving (of 3) Calories 139kcal (7%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 13g (20%) Fiber 1g (4%) Sugar 1g (2%)

Nutrition Facts

Serving: 3 Servings

Amount Per Serving

Calories 139

% Daily Value*

Serving 1Serving (of 3)
Calories 139kcal 7%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 13g 20%
Fiber 1g 4%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.