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Oreo Cheesecake
4.9 from 24 votes

Oreo Cheesecake

Oreo Cheesecake in its classic perfect form with an Oreo crust, crumbs in the batter and cookie pieces throughout. This is an epic cheesecake that any Oreo cookie fan will LOVE.

Prep Time
45 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 55 mins
Servings: 12 servings
Calories: 547 kcal
Course: Dessert
Cuisine: American

Ingredients

Crust:
  • 24 Oreo cookies
  • 4 tablespoons butter melted, unsalted
Filling:
  • 24 ounces cream cheese , (3 packages)
  • 3/4 cup white sugar
  • 12 Oreo cookies processed into crumbs
  • 2/3 cup milk
  • 3 egg
  • 3/4 cup sour cream
  • 1 tablespoon vanilla extract
  • 1 1/2 tablespoons flour
  • 10 Oreo cookies quartered

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. Add the 24 Oreos and unsalted butter to a food processor and pulse until they're fine crumbs.
  3. Press into the bottom of your 9" springform pan.
  4. Bake for 8 minutes, then let cool while you're making your filling.
  5. In a stand mixer, mix cream cheese with sugar until smooth.
  6. Add in the Oreo crumbs, milk, then the eggs one at a time until smooth.
  7. Mix in sour cream, vanilla and flour until smooth then lightly fold in the quartered Oreos.
  8. Pour filling into the cooled crust.
  9. Bake for 1 hour then turn off the oven, open the door slightly and let cool gently.
  10. Once cooled refrigerate until very cold.

Notes

  • You're going to need two packages of Oreos for this cheesecake, no skimping on them here. This is all the Oreo a cheesecake can handle!
  • This post contains affiliate links.

Nutrition Information

Calories 547kcal (27%) Carbohydrates 49g (16%) Protein 8g (16%) Fat 36g (55%) Saturated Fat 18g (90%) Cholesterol 121mg (40%) Sodium 427mg (18%) Potassium 232mg (5%) Fiber 1g (4%) Sugar 34g (68%) Vitamin A 1053IU (21%) Vitamin C 1mg (1%) Calcium 105mg (11%) Iron 4mg (22%)

Nutrition Facts

Serving: 12 servings

Amount Per Serving

Calories 547

% Daily Value*

Calories 547kcal 27%
Carbohydrates 49g 16%
Protein 8g 16%
Fat 36g 55%
Saturated Fat 18g 90%
Cholesterol 121mg 40%
Sodium 427mg 18%
Potassium 232mg 5%
Fiber 1g 4%
Sugar 34g 68%
Vitamin A 1053IU 21%
Vitamin C 1mg 1%
Calcium 105mg 11%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.