5 from 3 votes
Oreo Cheesecake Bars
Discover the joy of baking with our Oreo Cheesecake Bars recipe. Perfect for beginners, this delightful dessert combines the crunch of Oreos with the smoothness of cheesecake. It's a simple, yet satisfying treat that's sure to impress.
Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
Servings:
12
Calories:
389 kcal
Course:
Dessert, Baked Goods
Cuisine:
American, British
Ingredients
- 200 g Oreo cookies Crushed
- 60 g butter Unsalted and melted
- 500 g cream cheese Softened
- 150 g sugar Granulated
- 2 egg
- 1 tsp vanilla extract
- 200 ml sour cream
- 100 g Oreo cookies Coarsely chopped
Instructions
- Preheat your oven to 160°C (325°F) and line a square baking dish with parchment paper.
- In a bowl, combine the crushed Oreo cookies and melted butter. Press this mixture into the bottom of the prepared baking dish to create the crust.
- In a separate bowl, beat the cream cheese and granulated sugar until smooth and creamy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gently fold in the sour cream and coarsely chopped Oreo cookies.
- Pour the cream cheese mixture over the Oreo crust in the baking dish.
- Bake in the preheated oven for about 25 minutes, or until the edges are set, and the centre is slightly jiggly.
- Remove from the oven and let it cool to room temperature, then refrigerate for at least 2 hours to set.
- Once chilled, cut into bars and serve. Enjoy your delicious Oreo Cheesecake Bars!
Cup of Yum
Notes
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Calories
389kcal
(19%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
27g
(42%)
Saturated Fat
14g
(70%)
Trans Fat
0.2g
(10%)
Cholesterol
90mg
(30%)
Sodium
276mg
(12%)
Potassium
146mg
(3%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
826IU
(17%)
Vitamin C
0.1mg
(0%)
Vitamin D
0.1µg
(1%)
Calcium
68mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 389
% Daily Value*
| Calories | 389kcal | 19% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 27g | 42% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 90mg | 30% |
| Sodium | 276mg | 12% |
| Potassium | 146mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 826IU | 17% |
| Vitamin C | 0.1mg | 0% |
| Vitamin D | 0.1µg | 1% |
| Calcium | 68mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.