5.0 from 18 votes
Oreo Fluff
Oreo fluff is a no-bake dessert salad that's made with cream cheese, Oreo cookies, and whipped topping. This quick recipe takes just 10 minutes to make!
Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 147 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 15 Oreo cookies
- 8 ounces cream cheese softened to room temperature
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups Cool Whip thawed
Instructions
- Add Oreo cookies to a large Ziploc bag.
- Smash with a meat mallet or the bottom of a measuring cup until crushed into small pieces. Set aside.
- In a large mixing bowl, add cream cheese, powdered sugar, and vanilla. Beat with a hand mixer until combined and creamy.
- Fold cool whip into the cream cheese mixture.
- Once well-combined, fold in all but 2-3 tablespoons of the crushed Oreos.
- To serve, sprinkle remaining 2-3 tablespoons of crushed Oreos over the top.
Cup of Yum
Notes
- Oreo cookies: I use regular Oreo cookies. Feel free to use your favorite type of Oreos, like double stuff, or any flavor of Oreos that you like.
- Powdered sugar (confectioner's sugar): You can adjust the amount of powdered sugar depending on how sweet you'd like the fluff to be.
- Cool Whip: Or another type of nondairy whipped topping like Truwhip.
- Nutritional values are estimates.
Nutrition Information
Serving
1serving
Calories
147kcal
(7%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
12mg
(4%)
Sodium
135mg
(6%)
Potassium
96mg
(3%)
Fiber
0.5g
(2%)
Sugar
14g
(28%)
Vitamin A
127IU
(3%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 147
% Daily Value*
| Serving | 1serving | |
| Calories | 147kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 12mg | 4% |
| Sodium | 135mg | 6% |
| Potassium | 96mg | 2% |
| Fiber | 0.5g | 2% |
| Sugar | 14g | 28% |
| Vitamin A | 127IU | 3% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.