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5.0 from 399 votes

Oreo Fluff

Oreo fluff is a creamy, dreamy dessert filled with crushed Oreos for a no-bake dippable dream that's ready in only 10 minutes!

Prep Time
10 mins
Chill Time
1 hr
Total Time
1 hr 10 mins
Servings: 12
Calories: 336 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 cups milk
  • 2 (3.4 ounce) packages Instant Vanilla Pudding, or White Chocolate or Oreo pudding
  • 2 (8 ounce) tubs whipped topping, such as Cool Whip
  • 30 chocolate sandwich cookies, such as Oreos, crushed
  • 4 ounces cream cheese, optional, softened

Instructions

    Cup of Yum
  1. In a chilled large mixing bowl, stir milk and pudding. Mix until you get a pudding consistently. (Stir in the optional cream cheese. See below for details)
  2. FOLD in the whipped cream topping.
  3. Add the crushed cookies (you do not need to remove the frosting center). Stir until combined throughout.
  4. Cover the bowl with plastic and chill for at least 1 hour or overnight.
Optional
  1. To make this creamier, add softened cream cheese. Beat the cream cheese until smooth and stir it into the pudding mixture before you add the whipped cream.

Notes

  • Pudding. You must use INSTANT pudding powder, otherwise, it will be soupy and won't ever set.
  • Oreos. When crushing the Oreos, you do not need to remove the cream filling. Decide how fine you want to crush the cookies. For finer crumbs use a food processor or place the Oreos in a Ziploc and crush them with a rolling pin.
  • Store the Oreo fluff, covered, for up to 3 days. If the larger chunks soften, simply add a few more. I do not recommend freezing, as it will not thaw with its signature fluffy texture.

Nutrition Information

Calories 336kcal (17%) Carbohydrates 49g (16%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 9mg (3%) Sodium 302mg (13%) Potassium 213mg (6%) Fiber 1g (4%) Sugar 38g (76%) Vitamin A 160IU (3%) Calcium 125mg (13%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 336

% Daily Value*

Calories 336kcal 17%
Carbohydrates 49g 16%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 9mg 3%
Sodium 302mg 13%
Potassium 213mg 5%
Fiber 1g 4%
Sugar 38g 76%
Vitamin A 160IU 3%
Calcium 125mg 13%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.