Servings
Font
Back
Oreo Frosting Fudge
5 from 3 votes

Oreo Frosting Fudge

The red, white, and blue oreo frosting fudge is so quick and easy to make. It has 5 ingredients and only takes minutes to come together. PLUS, this fudge will bring life to your party!

Prep Time
8 mins
Total Time
8 mins
Servings: 56 pieces
Calories: 79 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups white chocolate chips
  • 16 oz. frosting red, store-bought
  • 11 Oreo cookies chopped, firework (brand or style
  • 3 T. cookie icing blue
  • 1 - 2 T. Sprinkles star shaped

Instructions

    Cup of Yum
  1. Line an 8x8 pan with tin foil. Spray with cooking spray.
  2. In a double boiler, melt the white chocolate chips. It will take a few minutes. You can also microwave the white chocolate chips in a microwave-safe bowl for 30 second intervals and stirring after each time in the microwave until the chips are smooth.
  3. Add the red frosting into the white  chocolate chips and stir until thoroughly incorporated.
  4. Pour the fudge into the prepared pan and spread evenly out.
  5. Add a drizzle of blue cookie to the top of the fudge, working quickly.
  6. Using a toothpick or skewer, run it through the blue and red to swirl it together. Tap the dish out to help smooth out the fudge.
  7. Add sprinkles to the top of the fudge.
  8. Chill the fudge until it's completely firm. Cut into small squares. 

Nutrition Information

Calories 79kcal (4%) Carbohydrates 11g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 31mg (1%) Potassium 26mg (1%) Sugar 9g (18%) Calcium 14mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 56 pieces

Amount Per Serving

Calories 79

% Daily Value*

Calories 79kcal 4%
Carbohydrates 11g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 31mg 1%
Potassium 26mg 1%
Sugar 9g 18%
Calcium 14mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.