4.7 from 111 votes
Oreo Milkshake Recipe (Boozy or Not!)
Kick back and relax with one of these indulgent Boozy Oreo Milkshakes! They're sweet, chocolatey, and adult-friendly with chocolate liqueur. This is a boozy take on a childhood favorite recipe that I'm SO obsessed with!
Prep Time
5 mins
Total Time
5 mins
Servings: 2 people
Calories: 897 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 10 Oreos crushed
- ½ cup whole milk
- 1 pint vanilla ice cream
- 2 ounces Godiva chocolate liqueur optional, see note
Instructions
- Combine all the ingredients in a blender and blend on high speed until combined. Garnish with whipped cream and chopped Oreos.
- Enjoy immediately!
Cup of Yum
Notes
- For an extra oreo flavor, use cookies and cream ice cream!
- To make this nonalcoholic, you can use chocolate syrup to taste to add more chocolately flavor.
- If the milkshake is a little too thick for your liking, blend it with a bit more milk before pouring into a glass. Likewise, if it's too thin, add more ice cream to thicken it up.
- As tasty as Oreos are, the generic version of them at the grocery store will work just as well once blended if you're looking to save some change.
- These milkshakes don't keep well in the fridge or freezer. Enjoy them immediately for the best results!
Nutrition Information
Calories
897kcal
(45%)
Carbohydrates
108g
(36%)
Protein
14g
(28%)
Fat
43g
(66%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
3g
Monounsaturated Fat
13g
Trans Fat
1g
Cholesterol
111mg
(37%)
Sodium
445mg
(19%)
Potassium
703mg
(20%)
Fiber
3g
(12%)
Sugar
83g
(166%)
Vitamin A
1096IU
(22%)
Vitamin C
1mg
(1%)
Calcium
390mg
(39%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 897
% Daily Value*
| Calories | 897kcal | 45% |
| Carbohydrates | 108g | 36% |
| Protein | 14g | 28% |
| Fat | 43g | 66% |
| Saturated Fat | 23g | 115% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 111mg | 37% |
| Sodium | 445mg | 19% |
| Potassium | 703mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 83g | 166% |
| Vitamin A | 1096IU | 22% |
| Vitamin C | 1mg | 1% |
| Calcium | 390mg | 39% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.