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5.0 from 3 votes

Oreo Spiders

A simple and flavorful recipe that's sure to be a favorite.

Prep Time
10 mins
Total Time
10 mins
Servings: 14 oreo spiders
Calories: 90 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 14 Oreo cookies
  • 28 chocolate-covered biscuit sticks (such as Pocky), or pretzel sticks + melted chocolate
  • 2 oz (60g) baking milk chocolate or chocolate chips
  • 28 Candy eyes
  • 1 1/2 tablespoons chocolate sprinkles

Instructions

    Cup of Yum
  1. Melt the chocolate: chop the chocolate into small pieces and place in a heat-proof bowl. Place the bowl on a small pot filled with boiling water. Let stand for a minute then stir until the chocolate is melted.
  2. Cut biscuit sticks into smaller pieces (about 2 inches or 5cm).
  3. Separate the oreos and press 6 sticks into the cream layer. Close the oreos.
  4. Spread melted chocolate on top of oreos.
  5. Place two candy eyes on each cookie. Sprinkle with chocolate sprinkles.
  6. Set aside until the chocolate is set.
  7. Enjoy!

Notes

  • Calories = 1 oreo spider (1/14 of the recipe). This is only an estimate!

Nutrition Information

Calories 90kcal (5%)

Nutrition Facts

Serving: 14oreo spiders

Amount Per Serving

Calories 90

% Daily Value*

Calories 90kcal 5%

* Percent Daily Values are based on a 2,000 calorie diet.