0 from 6 votes
Our Favorite Buttermilk Waffles Recipe
Buttermilk Waffles Recipe - Our favorite buttermilk waffles are crisp on the outside, yet tender and fluffy on the inside. This is the buttermilk waffle recipe I turn to again and again!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 257 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 1 cup all-purpose flour
- 1/4 1/4 teaspoon kosher salt
- 1 1 tablespoon sugar
- 1 1 teaspoon baking powder
- 1/2 1/2 teaspoon baking soda
- 1 1 cup buttermilk
- 1 1 large egg
- 3 3 tablespoons butter melted
- 1 1 teaspoon vanilla extract
Instructions
- Whisk together flour, salt, sugar, baking powder, and baking soda in a medium bowl. Set aside. Whisk together buttermilk, egg, melted butter and vanilla in a 2-cup measuring cup or small bowl.
- Pour the buttermilk mixture into the flour mixture and stir together until just combined. Pour batter into waffle iron and cook to your waffle iron's instructions. Serve with your favorite syrup and toppings.
Cup of Yum
Nutrition Information
Calories
257kcal
(13%)
Carbohydrates
30g
(10%)
Protein
7g
(14%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
70mg
(23%)
Sodium
437mg
(18%)
Potassium
235mg
(7%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
421IU
(8%)
Calcium
126mg
(13%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 30g | 10% |
| Protein | 7g | 14% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 70mg | 23% |
| Sodium | 437mg | 18% |
| Potassium | 235mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 421IU | 8% |
| Calcium | 126mg | 13% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.